by Cosmin Cristea | Dec 27, 2021 | Chef Stories, Dysphagia
Festive foods for every dietary taste and requirement Christmastime is one of the most important times of year for many people and our Head Chef and Kitchen Team at Princess...
by Adrian Silaghi | Dec 9, 2020 | Care Catering
Many of the residents in our Nellsar Care Homes enjoy a mince pie and we make sure no one has to miss out on the festive treat. It’s very important to help stimulate...
by Jodie Currey | Apr 14, 2020 | Nellsar News
Enhancing a purée diet with fortification, flavour and appearance To ensure all our residents receive a range of well-balanced and tasty meals, our Head of Catering...
by Leni Wood | Nov 5, 2019 | Training and Development
Last year saw the first Nellsar Chef Masterclass, held at Hengist Field Care Home. Cooks from our 13 Homes came to the workshop which gave them the opportunity to spend time...
by Leni Wood | Apr 30, 2019 | Training and Development
Nellsar’s Executive Chef and Mentor, Adrian Silaghi, has been showing Nellsar’s kitchen staff a range of methods of food presentation, for those of our residents who...
